Here’s what I did:
Toast (really good toast, whole grain bread with crunchy nuts in it…good toast)
Bacon (turkey bacon, which I am not here saying to brag about my low-cholesterol goodness, because really, turkey bacon is an idea whose time has not yet come, but it was an experiment)
Fresh tomato (of course)
Sprouts instead of lettuce
And…
Wait for it…
Brie.
The brie melts a little if the bacon is hot.
It is to die.
I’m not kidding about this… you can’t believe how many times I refrained from posting such a blog. Not that sandwich, but so many other magical discoveries.
I may start a sandwich shop category.
Magical discoveries need to be honored.