If you’re new to this blog, allow me to assure you I don’t actually do food all that often.
But…
Cream cheese and walnuts.
The walnuts stick in the cream cheese so they don’t fall out. It’s a major protein boost and super tasty.
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Haven’t had one of those in a long time, but they are tasty–especially if you have some chives in there as well.
That’s the kind of sandwich that almost requires a glass of red wine along with it. Or maybe I just need a drink right now. It’s freaking snowing out.
Don’t you know you can BUY walnut/honey Cream Cheese? (and you live in NY and get the good stuff at a deli)
That is so completely different. I mean, fresh whole walnuts (and no honey) is not the same.